The true taste of Sri Lanka, in Lourdes.
Naga's Kitchen is a Sri Lankan and Indian restaurant at 49 boulevard de la Grotte. Kottu, biryani, parotta, dosa and curries, made with fresh ingredients and family know-how. Eat in or take away.
- Every day11 am to 9.30 pm (9 pm on Mondays) to be confirmed
- Eat in or take awayorder by phone
- From €11a main dish, on the spring 2026 menu
- English menuthe printed menu is in English too
What to eat here
Authentic, spicy and generous food inspired by Sri Lankan traditions, with a few South Indian classics.
- Kottu rotiSri Lanka's chopped roti stir-fry, with vegetables, chicken, lamb or seafood.from €11.50
- Rice and curryRice, a curry of your choice, two vegetable sides and raita. Five curries in the vegetarian version.from €11
- BiryaniSpiced fragrant rice with egg, chicken, lamb or prawns.from €11.50
- Dosa, idli, idiyappamThin crêpe, steamed cakes or rice noodle nests, with sambar, sothi and chutney.from €11
Spicy, your way
When ordering, just tell us your spice level.
- Zero spicyNo spice, pure taste.
- Mild spicyLittle heat, full of flavour.
- Medium spicyPerfect balance of heat and taste.
- Hot & spicyFor the real spicy lovers.
Boulevard de la Grotte, on the way to the Sanctuary
An easy address to find, before or after your visit to the Sanctuary of Our Lady of Lourdes.
Opening hours
- Monday
- 11 am to 9 pm
- Tuesday to Sunday
- 11 am to 9.30 pm
to be confirmed Hours listed on Restaurant Guru on 24 October 2026.
Frequently asked questions
Where is Naga's Kitchen in Lourdes?
At 49 boulevard de la Grotte, 65100 Lourdes, on the street that leads down to the Sanctuary. Use the directions to find it.
Is the food very spicy?
Only if you want it to be. When ordering, choose your level: zero, mild, medium or hot. The kitchen makes it just right for you.
Are there vegetarian dishes?
Yes: vegetarian meal with five curries, vegetable kottu, vegetable parotta, vegetable fried rice and vegetable samosas.
Can I order a takeaway?
Yes. Call the restaurant on +33 7 66 88 63 96. The menu states a preparation time of 10 to 40 minutes depending on the dish.
A table, or a takeaway?
The easiest way is to call the restaurant.
+33 7 66 88 63 9649 boulevard de la Grotte, 65100 Lourdes